Since its founding in 2000, Dangshan Zhanwang Canned Food Factory has built a reputation as one of Anhui Province’s most reliable canned food manufacturers. What began as a small local operation has evolved into a modern export enterprise serving buyers across North America, Europe, the Middle East, Southeast Asia, Africa and South America.
A History of Recognition
As early as 1999–2002, the factory was consecutively awarded “Contract-Honoring & Credit-Worthy Enterprise” and became a council member of the County Quality Association. In 2004, the company registered its first trademark “四菱;SL” (Siling), followed by additional brands including “夭夭小馆” (Yaoyao Xiaoguan).
Innovation & Technology
Zhanwang Foods holds 13 patents, including inventions for fruit canning processing equipment and reduced-bacteria packaging methods. The company has also established its own food safety enterprise standards (Q/DZWA series), covering products such as canned peaches and quail eggs, demonstrating a commitment to standardized production beyond national minimum requirements.
Certifications & Market Access
The factory holds 8 international certifications: FDA registration, BRCGS, HACCP, IFS Food, Kosher, Halal (two certificates), and BSCI. These credentials enable smooth customs clearance and market access across major importing regions. According to import shipment records, Zhanwang Foods has exported over 115 shipments to international buyers, with the United States as a primary market and Schreiber Foods International as a key customer.
Today & Tomorrow
With 8 automated production lines, 30,000 tons annual capacity, and a full OEM/ODM service offering, Zhanwang Foods continues to invest in technology, quality and customer service. The company’s 2025 food production license renewal and 2026 business scope expansion reflect ongoing growth and adaptation to evolving global market demands.
